Childcare Centre Chef

Betty Spears Child Care Centre is seeking a passionate and organised Centre Chef to join our warm and supportive team. This is a wonderful opportunity for a cook who enjoys creative autonomy, preparing nutritious meals for children, and being part of a positive early childhood environment.

About the Role

Running your own kitchen, you will work independently to plan and prepare healthy, balanced meals and snacks in line with the Australian Dietary Guidelines, Munch and Move, and our centre’s nutrition policy. As a vital part of our community-run centre, you will play an important role in supporting children’s growth, wellbeing and learning through food.

🍽 Key Responsibilities

• Plan and prepare morning tea, lunch and afternoon tea daily

• Cater for allergies, intolerances and cultural dietary requirements

• Maintain a clean, safe and compliant kitchen

• Manage food ordering, stock rotation and kitchen budget

• Ensure compliance with Food Safety Standards

• Maintain accurate food safety and temperature records

✅ Essential Requirements

• Food Safety Supervisor Certificate (or willing to obtain)

• Experience in meal preparation (experience in childcare highly regarded)

• Understanding of allergy management and special dietary needs

• Current Working With Children Check

• Strong organisational and time management skills

✨ What We Offer

• Supportive team environment

• School-friendly hours (Monday - Fridays, no nights or weekends)

• Opportunity to make a real difference in children’s lives

• Ongoing professional development

• Be part of a community-run, not-for-profit centre where your contribution is truly valued

If you are passionate about healthy cooking and love working in a child-focused environment, we would love to hear from you.

Please send your resume and cover letter to: *******@bettyspearschildcare.com.au